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Good vittles! We all love good food, right? And authentic chuckwagon cooking is some of the best.

My article and photos about some of the chuckwagon participants at the 125th Cheyenne Frontier Days is published now on The Fence Post magazine’s website. Chuckwagon crews are great people, and great to talk with, as well.


Chuckwagon Cookoff participants are also judged on the authenticity and period correctness of their wagons. As a result, the Cheyenne Frontier Days competition brings a great assortment of authentic wagons to the event, including this Newton Wagon Works chuckwagon brought by Sam Howell of Odessa, Texas.

As I say in my article, “Whether it is rodeo or even authentic cowboy cooking, the “Daddy of ‘Em All” makes people love coming to Cheyenne Frontier Days.”

Happy Flag Day fellow Americans!
You can find Lincoln Rogers on the conservative,
Pro-America social media platform USA.Life
USA.Life Pro-America
A link to USA.Life.
I like it there!